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JB Makan Places That Haven’t Been “Singaporeanised” much, yet...

  • Writer: Algyn Teo
    Algyn Teo
  • Oct 9
  • 4 min read

If you cross into JB, you can normally expect to find food courts with prices inflated for chopping Singaporeans, but all is not lost, yet...


Amid the malls and hype, there are still some small, rugged hawker stalls and kampung warungs where the locals eat, we're talking about places where the kopi is strong, plates are generous, and prices that simply refuse to follow SG inflation. Here are a few spots serious food lovers quietly swear by.


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Xinhe 心和小廚 > Local go-to Tzi Char place

81200, Johor, Johor Bahru, Setia Tropika, Jln Setia Tropika 1/17


心和小廚 (Xin He Kitchen) is a local favorite tucked away in Setia Tropika, about 20 mins drive up North from JB Central, Johor Bahru. This no-frills tzi char-style eatery is where local residents head for hearty, affordable family meals without the fuss.


The menu features classics like KL Hokkien mee, sambal fried rice, stir-fried pork 古老肉, claypot tofu, chilli crab, steamed fish and sambal kangkong, all served at prices that make Singaporeans do a double-take. It’s lively during dinner hours, packed with regulars who dine in and also order by Whatsapp for pickup 30 min later. If you’re exploring beyond malls and chain restaurants, this is a solid spot for authentic, wallet-friendly JB comfort food.


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Warung Roti Canai Bukit Chagar > Breakfast for Old Souls

394, Jalan Tengku Azizah, Bukit Chagar, 80300 Johor Bahru, Johor Darul Ta'zim


This warung, near JB CIQ, is one of those early-morning gems. Warung Roti Canai Bukit Chagar has been around for decades and still sells classic roti canai for RM2.50 (yes, you read that right).


Locals come here by 7 a.m. for their fix of roti, curry, sambal and more. It’s kinda rough around the edges, but that’s part of the appeal. Skip the aircon cafés and start your day like a local.


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Din Kee Beef Noodle > Serious Beef Noodles, No Frills

56, Jalan Indah 1, Taman Bukit Indah, 81200 Johor Bahru, Johor Darul Ta'zim


If you’re thinking your beef noodles in SG cost too much, try Din Kee Beef Noodle in Taman Bukit Indah. Starting at around RM11.00, this no-fuss stall pockets its reputation from locals who want great broth without paying tourist markup. The broth is simmered fresh, beef bits come how you order them, and the service is fast, exactly the kind of efficient, honest hawker trade you love watching in action.


DS Menu

Restoran Wantan Mee DS > Lao Hero Classic

3, Jalan Seri Impian 1, Taman Impian Emas, 81300 Skudai, Johor Darul Ta'zim


In Taman Impian Emas, Restoran Wantan Mee DS offer their own egg noodles and mee pok versions, with crusty char siew. Their humble menu starts at RM5.80 and locals swear by the springy texture and balanced sauce. You won’t see fancy decor or signage screaming “tourist food,” but each bowl tells you they care about substance.



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Tian Xiang Fish Ball and Laksa > A Quiet Corner

173, Jalan Harimau, Taman Century, 80250 Johor Bahru, Johor Darul Ta'zim


Near to KSL yet not so near, you may stumble upon Tian Xiang Fish Ball, a yong tau foo place that doesn’t bother shouting their presence for the whole world to notice. Customers swear by its fish balls with chewy texture and laksa priced reasonably, solid comfort fare without the red carpets. The ambiance is humble: plastic chairs, buzzing fans, a kettle constantly refilling kopi. That’s the charm.


Why These Stalls Still Resist “Singaporean-isation”

  • Minimal overhead = lower prices: No fancy decor, no huge rent, just food and stove.

  • Local clientele dominates: These stalls still don’t depend much on Singapore tourists, so they don’t feel pressure to hike prices.

  • Ingredient sourcing is local: They often buy from nearby wet markets or food suppliers, resulting in lower costs.

  • Fixed menus + tradition: Many have stuck to their original recipes; if you order “iced kopi O,” it won’t suddenly come with something trendy like boba.


Tips for Singaporeans Hunting These Hidden Treasures

  • Be adventurous and dare to explore residential areas (Tamans), not just stick to malls, these local eateries are often hidden behind housing blocks or in blocks of shophouses.

  • Go early, many close before 2 or 3 pm, or they open only in the evening, verify opening hours first before you go...

  • Bring small bills, exact change or use Touch N Go.

  • Be patient, wait times happen when small shops get busy.


Other Honorable Mentions (Still Great makan, but may not be so cheap now):


Apam Balik Impian (Peanut Pancake) < Author's Choice

Jalan Seri Impian 1, Taman Impian Emas, 81300 Skudai, Johor Darul Ta'zim


Foon Yew Laksa San Lou < Author's Choice

16, Jln Stulang Laut, Taman Stulang, 80300 Johor Bahru, Johor Darul Ta'zim


Justs Seafood Restaurant < Author's Choice

33, Jalan Impian Emas 5/1, Taman Impian Emas, 81300 Skudai, Johor Darul Ta'zim


Tin & Tin (Cathay) Beef Noodles < Author's Choice

142, Jalan Lumba Kuda, Bukit Chagar, 80300 Johor Bahru, Johor Darul Ta'zim


Warung NasiLemak C.I.Q Kg Melayu < Author's Choice

42-38, Jalan Utama, Kampung Melayu Majidee, 81100 Johor Bahru, Johor Darul Ta'zim


Know of other places you would like to recommend? Drop us a message!


Disclaimer:

The information in this article is based on publicly available sources, personal observations, and local recommendations at the time of writing. Prices, operating hours, and menu items may change without notice. Readers are encouraged to verify details directly with the establishments before visiting. This article reflects personal opinions and is not sponsored or endorsed by any of the businesses mentioned.

 
 
 

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